We process and export Frozen Alphonso Mango Pulp
, which is obtained from Alphonso mangoes that are grown in the fertile regions of South and East India.Our Frozen Alphonso Mango Pulp is hygienically processed and has a uniform & homogeneous appearance. It is a rich source of nutrients that include vitamin A, C, & D, minerals like potassium, antioxidant enzymes, and fiber, and also increases the body immunity. The pulp can be incorporated into juices, drinks, jams, puddings, desserts, nectars, fruit cheese, cream, fruit meals, flavors, cream, yogurt and confectionery. We ensure the purity of the product and use mangoes that are harvested using the innovative scientific methods and traditional method of maturing. Further, the pulp is obtained by using various processes like cutting, refining, and processing. We ensure that the pulp is sterilized properly and then pack it into labeled aseptic bags containing various relevant information like product name, net/gross weight, date of manufacture and storage instructions that facilitate the clients in hassle free usage of the pulp.
- Rich aroma
- Nutritional value